Paradigm - Medium Roast

Flavor Notes:

Milk Chocolate • Mandarin • Raspberry

Origins:

Honduras • Costa Rica

Process:

Washed & Honey

Altitude:

1,200–1,900 MASL

DEVELOPMENT STRUCTURE

Roast Intent:

Built for balance and clarity. Development is tuned to preserve citrus brightness while anchoring the cup in a creamy chocolate structure.

Flavor Evolution:

Hot:

Milk chocolate with a bright mandarin lift.

Cooling:

Raspberry sweetness becomes more pronounced with a clean, balanced finish.